Coffee of the Month Save 10%

A clean, quietly brilliant cup from the mountains of southern Honduras. Warm toffee opens it up, bright apple gives it life, and a clean orange finish rounds it off. No drama — just really good coffee, done properly.

From the COMSA co-operative in Marcala, where 1,600 organic farmers have been rewriting the rules of Honduran coffee since 2001.

Best enjoyed as a Medium Roast.

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Precision Roasting, Batch After Batch

As one of the early adopters of the fully electric Bellwether roaster in the UK, we’ve refined our roasting for exceptional precision and consistency.

We chose Bellwether for its ability to give us complete control over every batch, helping us roast each coffee to its fullest potential while reducing our environmental impact.

Never run out of good coffee again

The thing our regulars say most is that they wish they'd switched to a subscription sooner.

It's simple — pick your coffee, choose your frequency (every two, three, or four weeks, whatever suits you), and it arrives freshly roasted without you having to think about it. You can pause or change it any time.

And it gets even better, all our subscriptions allows you to save 5% on every order.

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